Bibliograph

The rawsome vegan cookbook, a balance of raw and lightly-cooked, gluten-free plant-based meals for healthy living, Emily von Euw

Type

Label

The rawsome vegan cookbook, a balance of raw and lightly-cooked, gluten-free plant-based meals for healthy living, Emily von Euw

Language

eng

Bibliography note

Includes bibliographical references (page 180) and indexes

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

The rawsome vegan cookbook

Nature of contents

bibliography

Oclc number

930488127

Responsibility statement

Emily von Euw

Sub title

a balance of raw and lightly-cooked, gluten-free plant-based meals for healthy living

Summary

"Whether you're a vegetarian, a raw vegan, avoiding dairy, a meat-lover just looking for something new and delicious or you want to lose weight and cleanse, Emily von Euw, author of the bestselling Rawsome Vegan Baking and newly released 100 Best Juices, Smoothies and Healthy Snacks, has creative recipes for savory, mouthwatering main dishes and meals. Emily's balance of raw and lightly-cooked savory recipes range from Veggie Wraps with Miso Mustard Gravy to Raw Pizza with Spinach Pesto and Yam Burgers with Daikon Fries and Ketchup. They deliver the comfort and complexity sometimes missed in vegan diets-and they're eye-catching to boot. Readers will be left feeling stuffed and satisfied. Emily's popular blog, This Rawsome Vegan Life, won the Vegan Woman's Vegan Food Blog Award and was named one of the Top 50 Raw Food Blogs. Her tempting vegan eats paired with her spectacular photography mesmerizes a strong following, "--Amazon.com

Classification